Our restaurant is little off the beaten track in the west quarter of the city but offers quality dining in Exeter.
We accept that we may be easily missed by a casual glance, perhaps thats why we attract guests searching for a little gem of a restaurant, we try to be part of a neighbourhood that atracts people locally and from around the world, who become our guests throughout the year.
The Fish and Seafood we use come from Brixham and Exmouth, day boat landed. Scallops are a very popular dish, so too is Turbot, Monkfish & John Dory. Mussels from Elberry cove and Crab from Labrador Bay. Channel Island Lobster by arrangment.
We have an interesting quality wine list and small but well stocked bar serving local ales, lagers and spirits.
Recommended by the Lonely Planet for serving some of Best Fish and Seafood in Exeter.
For our meat eaters the steaks are sourced from Pedegree Long Horn or Angus Beef just on the outskirts of Sampford Peverell. The best Burlescombe Lamb, Creedy Duck and Local Pork also feature.
Seasonal Game feature when in season.
A recent review from a guest on Bookatable website
"So nice to find a good independent restaurant, a refreshing change to the endless chains on the high street. We received a very warm welcome, even though we arrived late. Service was excellent and the fish we ordered was delicious. Would highly recommend."
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Offering the best of local dining, @Angela’s specialises in local seafood, which it offers from its dining room hidden away in the west of the city. Easy to miss, but to do so is a foolhardy move, as you will miss one of the city’s best hidden treasures.
We have received over to three hundred 5 * reviews on The Best Of Exeter
Recently 1st in Exeter for the Best of Business Awards and 2nd Nationally as a Fine Dining Restaurant .
Over one hundred 5* reviews on Tripadvisor
38 New Bridge Street
Call us on:
01392 49903801392 499038
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We will be open for Exeter Graduation Sun - Sat
10th-16th July for Dinner from 6pm
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18:30 - 21:00
Restaurant Closed for Holiday from Thursday 21st April Reopen For Dinner Friday 29th April